Salt, fat, acid, heat : (Record no. 1119)

000 -LEADER
fixed length control field 00484nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field PMNP
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230915092253.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230915b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency PMNP
Language of cataloging eng
Transcribing agency Kutubkhanah Diraja
100 1# - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 1889
Personal name Nosrat, Samin
245 10 - TITLE STATEMENT
Title Salt, fat, acid, heat :
Remainder of title the four elements of good cooking /
Statement of responsibility, etc. Samin Nosrat.
260 1# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Edinburgh :
Name of publisher, distributor, etc. Canongate,
Date of publication, distribution, etc. 2017.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 1890
Topical term or geographic name entry element Cooking
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 1891
Personal name MacNaughton, Wendy
Relator term illustrator
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Barcode Date last seen Price effective from Koha item type
          Perbadanan Muzium Negeri Pahang Perbadanan Muzium Negeri Pahang Open Shelf Collection 09/15/2023 0000001474 09/15/2023 09/15/2023 Books